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National ACF News
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President's e-News - ACFEF Golf Tournament Read More Chefs Compete for Spot on Renowned ACF Culinary Team USA Read More Spokane, Wash., Extreme Chef LJ Klink, CEC, Wins Minute Rice Recipe Competition at 2013 ACF Western Regional Conference, Advances to Nationals Read More ACF Chefs Las Vegas Wins Childhood Nutrition Outreach Challenge, Receives $10,000 from ACFEF Chef & Child Read More Joliet Junior College Culinary Student Jaclyn Adamonis Wins Central Region Student Chef of the Year Award at 2013 ACF Central Regional Conference Read More Victory Trade School Culinary-Arts Dean Brian Romano, CEC, Wins Minute Rice Recipe Competition at 2013 ACF Central Regional Conference, Advances to Nationals Read More President's e-News - ACF National Convention Registration Deadlines Read More Four Chefs from Detroit, Chicago and Little Rock Awarded President's Medallions at 2013 ACF Central Regional Conference Read More Three Chefs from Arkansas and Illinois Receive Cutting Edge Awards at 2013 ACF Central Regional Conference Read More ACF Michigan Chefs de Cuisine Association Named ACF Central Region Chapter of the Year, Six Other ACF Chapters Honored
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Sponsors
"On The Culinary Cutting Edge Since 1921" Chef's Hotline 314•846•9932 The ACF Chefs de Cuisine Association of St. Louis, Inc. is a non-profit organization of culinary professionals dedicated to furthering the education, certification and camaraderie within our culinary community, and responding to the social and nutritional needs of our community at large. |
Announcements
2013 Summer Certification
July 13, 2013
L'Ècole Culinaire
2700 N Lindbergh Blvd
St. Louis, MO 64114-1108
This will be an ACF sanctioned Certification exam. More information will be posted here as the date gets closer.
To register, please download the registration form, fill it out, and return it with your entry fee to:
Executive Chef Anthony Haacke
The Racquet Club
476 N. Kingshighway
St. Louis Mo. 63108
For more details, please contact Chef Haacke at:
Phone: 314-361-2100 Fax: 314-361-2275
E-mail: cheftony@rcstl.com
ACF Members $100.00 Non-Members $150.00
To download and print a registration form, please click here.
All entry forms and fees must be received by July 6, 2013.
Make checks payable to:
Chefs de Cuisine Association of St. Louis Inc.

Go to our EVENTS page to see a listing of ALL our upcoming events.
| 2013 Chapter Meeting Dates | ||
|---|---|---|
| Jan 27 | St. Albans Country Club (Sunday) | |
| Feb 25 | Ford Restaurant Supply (4th Monday) |
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| Mar | no meeting | |
| Apr 22 | Ole Tyme Produce (4th Monday) |
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| May 20 | Stellina Cafe | |
| Jun 10 | LÈcole Culinaire (2nd Monday) |
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| Jul 29 | location tbd (5th Monday) |
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| Aug | no meeting | |
| Sep 16 | location tbd | |
| Oct 21 | location tbd | |
| Nov 11 | location tbd (2nd Monday) |
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| Dec | no meeting | |
July 21 - 25, 2013
Las Vegas, NV
